Lúa Viet Kitchen HEIGHTS
HEIGHTS - 1215 North Durham Drive, A-100, Houston, TX
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Featured Items
Shaking Tofu Dau Hu Luc Lac
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Shellfish & Dairy$13.99GLUTEN-FREEVEGAN-OPTIONAL
Wok-tossed Lemongrass Chicken Bun Ga Xao
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish$14.99GLUTEN-FREE
Lemongrass Chicken Ga Xao Xa Ot
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro$14.99GLUTEN-FREE
Lúa Craft Tea
Organic Matcha Tea
Organic Guava Passion Tea
Organic Lychee Guava Tea
Organic Mango Lychee Tea
Organic Passion Peach Tea
Menu
Introductions
Summer Spring Rolls (2) Goi Cuon
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle Protein Options: Grilled Lemongrass Duroc Pork (GF) Admiral's Poached Shrimps (GF) Non-GMO Preservative-Free Tofu (GF) Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce (GF) Allergy: Pork - Soy Shrimp - Shellfish Tofu - Soy$6.89GLUTEN-FREE
Full Crispy Pork Egg Rolls (4) Cha Gio
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$10.99
Half Crispy Pork Egg Rolls (2) Cha Gio
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$5.99
Việt Dumpling Soup Hoanh Thanh
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame$9.99
Half Crispy Vegan Rolls (2) Cha Gio Chay
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$5.99VEGAN
Full Crispy Vegan Rolls (4) Cha Gio Chay
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$10.99VEGAN
Salads
Viet Chicken Salad Goi Ga
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish$13.99GLUTEN-FREE
Tofu Viet Salad Goi Dau Hu
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy$12.99GLUTEN-FREE OPTIONALVEGAN
Rice Dishes
Lúa Fried Rice Com Chien
Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & SesameLemongrass Chicken Ga Xao Xa Ot
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro$14.99GLUTEN-FREE
Lemongrass Beef Bo Xao Xa Ot
Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro$15.99GLUTEN-FREE
Lemongrass Shrimp Tom Xao Xa Ot
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro$16.59GLUTEN-FREE
Beef & Vegetables Bo Xao Rau Cai
Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$16.59GLUTEN-FREE
Chicken & Vegetables Ga Xao Rau Cai
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$15.99GLUTEN-FREE
Shrimp & Vegetables Tom Xao Rau Cai
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$16.59GLUTEN-FREE
Crispy Five-Spice Hen Ga Xoi Mo
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice. Dipping Sauce: Soy Ginger (GF) Allergy: Soy$13.99GLUTEN-FREE
Beef Curry Bo Xao Lan
Premium Angus beef wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanut, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut & Soy$16.59GLUTEN-FREE
Chicken Curry Ga Xao Lan
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Soy$15.59GLUTEN-FREE
Shrimp Curry Tom Xao Lan
Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut, Shellfish, & Soy$16.59GLUTEN-FREE
Shaking Beef Bo Luc Lac
Seared (6 oz) USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$17.99GLUTEN-FREE
Shaking Chicken Ga Luc Lac
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Dairy & Shellfish$15.59GLUTEN-FREE
Shaking Shrimp Tom Luc Lac
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$16.59GLUTEN-FREE
Salt & Pepper Shrimp Tom Rang Muoi
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$16.59GLUTEN-FREE
Phở Noodle Soups
Lúa Beef Soup Pho Bo
USDA beef stock with rice noodle and sliced premium Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Hosin Sauce is NOT GLUTEN-FREE Allergy: Cilantro$15.59GLUTEN-FREE
Lúa Chicken Soup Pho Ga
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN-FREE Allergy: Cilantro$14.59GLUTEN-FREE
Lúa Shrimp Soup Pho Tom
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Allergy: Shellfish and Cilantro$15.99GLUTEN-FREE
Noodle Dishes
Beef Broad Egg Noodle Mi Xao Mem Bo
Wok-tossed premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$16.59
Chicken Broad Egg Noodle Mi Xao Mem Ga
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$15.59
Shrimp Broad Egg Noodle Mi Xao Mềm Tom
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles , bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$16.59
Beef Garlic Egg Noodle Mi Xao Toi Bo
Wok-tossed premium Angus Beef with egg noodles, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$16.59
Chicken Garlic Egg Noodle Mi Xao Toi Ga
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$15.59
Shrimp Garlic Egg Noodle Mi Xao Toi Tom
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$16.59
Wok-tossed Beef Rice Noodle Hu Tieu Xao Bo
Wok-tossed premium Angus beef with wide RICE noodles, snow pea tips, bean sprouts, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish$15.59
Wok-tossed Chicken Rice Noodle Hu Tieu Xao Ga
Wok-tossed Red Bird Farm's chicken breast with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish$14.59
Wok-tossed Shrimp Rice Noodle Hu Tieu Xao Tom
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish$15.99
Vermicelli Bowls
Crispy Pork Egg Rolls Bun Cha Gio
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Crispy Pork Eggroll Vermicelli served with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Allergy: Egg, Glute, Peanut, & Soy$14.99
Wok-tossed Beef Bun Bo Xao
Seared premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Soy$15.99GLUTEN-FREE
Grilled Duroc Pork Bun Thit Nuong
Grilled lemongrass Duroc pork with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts, crispy shallots, and scallion oil Sauce: Classic Chili Fish Sauce Allergy: Peanut, & Soy$14.99GLUTEN-FREE
Wok-tossed Admiral's Shrimp Bun Tom Xao
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish$16.59GLUTEN-FREEWok-tossed Lemongrass Chicken Bun Ga Xao
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish$14.99GLUTEN-FREE
Kid's Menu 12 & Under
Kid's Chicken Garlic Noodle Mi Xao Toi Ga
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, broccoli, and carrots Allergy: Egg, Soy & Gluten$9.99
Kid's Fried Rice (with NEW Asian Pork Sausage)
Seasoned rice wok-tossed with Asian pork sausage (food coloring & MSG free), egg, broccoli, and carrots with choice of crispy pork or vegan eggroll Allergy: Egg, Gluten, Soy, & Sesame$9.99
Kid's Lúa Beef Pho Bo or Chicken Pho Ga w/ Spring Roll
Choice of Protien: Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll: Shrimp, Pork, or Tofu with sunbutter sauce Choice of Beverage: Fountain drink or organic juice Shrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & Gluten Soup is NOT GARNISHED$9.99GLUTEN-FREE
Extras
Large Garlic Noodles
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish$9.99
Regular Garlic Noodles
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish$5.99
Bowl of Broth
Choice of Red Bird Farm's chicken or USDA beef broth GLUTEN-FREE$3.50GLUTEN-FREE
Side Of Curry Sauce
Creamy coconut curry. VEGAN$3.50VEGAN
Fried Egg
$2.50
Large Steam Vegetables
Steamed farm fresh vegetables GLUTEN-FREE$9.99GLUTEN-FREEVEGAN
Regular Steam Vegetables
Steamed farm fresh vegetables GLUTEN FREE$5.99GLUTEN-FREEVEGAN
Large Wok-Tossed Vegetables
Wok-tossed farm fresh vegetables GLUTEN-FREE VEGAN-OPTIONAL$9.99GLUTEN-FREEVEGAN-OPTIONAL
Regular Wok-Tossed Vegetables
Wok-tossed farm fresh vegetables GLUTEN-FREE VEGAN-OPTIONAL$5.99GLUTEN-FREEVEGAN-OPTIONAL
Side Fried Rice
Rice, eggs, and scallions GLUTEN-FREE$2.99GLUTEN-FREE
Spring Salad Mix
Select local farm fresh salad mix with house vinaigrette GLUTEN FREE$3.50GLUTEN-FREE
Veggie Chips
GLUTEN FREE$3.50GLUTEN-FREE
Coconut Sticky Rice
Steamed and lightly pan seared coconut sticky rice GLUTEN FREE$2.99GLUTEN-FREEVEGAN
Large Viet Salad
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut$9.99GLUTEN-FREE
Regular Viet Salad
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut$5.99GLUTEN-FREE
Side Jasmine Rice
$1.99GLUTEN-FREE
Dessert
Cakepop (GF)
A fun and festive treat that brings the celebration of a birthday cake into a bite-sized, easy-to-enjoy form.$3.00GLUTEN-FREE
Chocolate Trio
Enjoy rich chocolate cake layered with dark chocolate, milk chocolate & white chocolate mousse and finished with dark chocolate curls.$5.00
Crema Catalana
Creamy custard topped with caramelized sugar.$8.00
Creme Brulee Raspberry Mouse
For the chocolate and raspberry lovers out there, a light-as-air raspberry mousse, crafted with Boiron fruit puree and fresh eggs, paired with a white chocolate crème brulee ganache in a decorative Valhrona chocolate shell.$7.00
Flan De Mexico
A beautiful creamy custard topped with its own syrup.$5.00
Key Lime Cheesecake
A graham cracker base topped with New York cheesecake with a splash of key lime, decorated with a key lime gaze.$5.00
Lemon Tart (GF)
Gluten Free Lemon Meringue Tartlet. Just the right amount of tartness balance with a fluffy meringue top. Allergies : Dairy, Egg, Tree Nut (Almond)$9.00GLUTEN-FREE
Mango Passion Fruit Mouse
A tropical getaway, realized in a white chocolate mango mousse and mango and passion fruit ganache, all in a gorgeous chocolate dome.$7.00Mini Tart (3)
$6.00
Red Velet Cake
$5.00
Strawberry Cheesecake
Strawberry swirl in NY-style cheesecake with graham crust.$5.00
Tiramisu (GF)
$9.00GLUTEN-FREE
Beverages, Beer, & Wine
Non-Alcoholic Beverages
Lúa Cold Brew Iced Coconut Coffee
Bold, strong, and Vegan! Our beans are custom roasted from Houston's own Luce Coffee Roasters!$6.50
Lúa Cold Brew Iced Coffee
Bold and strong! Our beans are custom roasted from Houston's own Luce Coffee Roasters!$6.50
Stubborn Sodas
Fair Trade Certified Cane Sugar$3.69
Iced Teas
CatSpring Yaupon & Tea Sip Organic$3.69
Tractor Organic Beverages
Certified organic, non-GMO, and made from only real ingredients.$3.69
Topo Chico
Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.$3.99
Jarritos
$3.00
Saratoga Water
$3.99
Mountain Valley SM
$2.99
Mountain Valley LG
$4.99
Mexican Coke
Coca-Cola Original Taste — the crisp, refreshing taste you know and love$3.99
Cocio Chocolate Milk
$3.50
Honest Kids Organic Juice
$2.50
Coconut Water Large
$5.99OUT OF STOCK
Coconut Water Medium
$3.99
Organic True Leaf Hot Tea
$4.50Boots Beverages
$3.00OUT OF STOCK
Mela
$3.50Hot Coffee
$20.00
Poppi Watermelon
$3.00Poppi Cranberry
$3.00Poppi Ginger
$3.00Eureka Island Spritz THC
$5.00Eureka Blackberry THC
$5.00OUT OF STOCK
Wine
Cork Fee
$15.00
Angels Ink Pinot Noir BT (750ml)
It leads with a concentrated nose of well-ripened red cherries and succulent strawberry jam that is accented with a touch of vanilla.$18.00
Angels Ink Rosé BT (750ml)
This rosé starts with aromas of cantaloupe, pink peach and a hint of geranium.$18.00
Cline Mourvèdre Rosé BT (750ml)
Central Coast. California. Off-dry. In tradition French style, this rose is picked early and pressed immediately with Mourvèdre grapes. It has aromas of fresh strawberry, watermelon and floral notes. Packed with fresh fruit flavor and a crisp finish, this light bodied wine is a very refreshing.$15.00OUT OF STOCK
J Lohr Chardonnay 1/2 BT (375ml)
Riverstone Arroyo Seco. Monterey, California. Dry. A fresh, youthful and textured Chardonnay with flavors of white peach, floral, citrus, baking spices and honey.$15.00
Kim Crawford Sauvignon Blanc (375ml)
$10.50
Meomi Pinot Noir 1/2 BT (375ml)
California. Dry. Richly layered rosé that has both floral aromas and fruit flavors. Pairs well with chicken.$16.00Real Sangria White (250ml)
$4.00
Riondo Prosecco Split (187ml)
Riondo Prosecco is a vino frizzante with fresh scents of golden delicious apples, pears, and acacia blossoms.$8.00
The Collection Prosecco Rose Split (187ml)
Veneto. Italy. Off-dry. Produced using the Charmat method, this red wine has flavors of red berries, ripe peach, and rose petals. Pairs well with sauteed or fried foods, spicy dishes, rice, seafood, and fruit-forward desserts.$8.00
Wente Southern Hill Cabernet Sauvignon BT (750ml)
Clean and concise fruit leads every step of the way showcasing fresh blackberry, cassis, and black cherry.$18.00Wente Vineyards Chardonnay (375ml)
$18.00
Whispering Angel Rose BT (750ml)
Flavors of strawberries, savory spices, grapefruit, lemon, mineral, cantaloupe, watermelon, and peaches.$12.00Whitehaven Sauvignon Blanc (375ml)
$12.75
Wycliff Brut BT (750ml)
Ripe apple and pear are layered with hints of honey and citrus.$13.00
Plant-Based Menu
Plant-Based Introductions
Tofu Spring Rolls (2) Goi Cuon Dau Hu
Locally sourced Non- GMO and preservative-free tofu hand-rolled fresh daily. Rice paper filled with water spring salad mix, bean sprouts, mint, cilantro, pickled carrots and vermicelli noodle GLUTEN-FREE & VEGAN Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Soy$6.89GLUTEN-FREEVEGANHalf Crispy Vegan Rolls (2) Cha Gio Chay
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$5.99VEGANFull Crispy Vegan Rolls (4) Cha Gio Chay
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$10.99VEGAN
Plant-Based Dishes
Salt & Pepper Tofu Dau Hu Rang Muoi
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy$13.99GLUTEN-FREEVEGAN-OPTIONALShaking Tofu Dau Hu Luc Lac
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Shellfish & Dairy$13.99GLUTEN-FREEVEGAN-OPTIONAL
Wok-tossed Tofu Rice Noodle Hu Tieu Xao Đâu Hu
No Vegan/ Vegetarian Option. Wok-tossed Non-GMO preservative-free tofu, broad rice noodle, snow pea tips, bean sprouts, onions, and minced ginger in a savory sauce Garnish: Cilantro Allergy: Gluten, Sesame, Shellfish & Soy$13.99
Wok-tossed Tofu Vermicelli Bun Xao Dau Hu
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger (GF) GLUTEN-FREE Allergy: Peanut, Shellfish & Soy$14.99GLUTEN-FREEVEGAN-OPTIONAL
Veggie Broad Egg Noodle Mi Xao Mem
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$14.99
Lemongrass Tofu Dau Hu Xao Xa Ot
Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE VEGAN-OPTIONAL Allergy: Soy, Shellfish$13.99GLUTEN-FREEVEGAN-OPTIONAL
Tofu Curry Dau Hu Xao Lan
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut & Soy$14.59VEGAN
Tofu & Vegetables Dau Hu Xao Rau Cai
Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE VEGAN-Optional Allergy: Soy, Shellfish & Sesame$13.99GLUTEN-FREEVEGAN-OPTIONAL
Crispy Vegan Rolls Vermicelli Bun Cha Gio Chay
Crispy Vegan Rolls vermicelli with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, & Soy$14.99VEGAN
Tofu Garlic Egg Noodle Mi Xao Toi Đâu Hu
Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro VEGAN-Optional Allergy: Dairy, Egg, Gluten, & Shellfish$13.99VEGAN-OPTIONAL
Lúa Veggie Fried Rice Com Chien Chay
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame$12.99
Veggie Medley Vermicelli Bun Xao Rau Cai
Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger (GF) GLUTEN-FREE Allergy: Peanut, Sesame, Shellfish, & Soy$13.99GLUTEN-FREEVEGAN-OPTIONAL
Gluten-Free Menu
Gluten-Free Salads
Tofu Viet Salad Goi Dau Hu
Non-GMO and preservative-free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Classic Chili Fish Sauce Allergy: Peanut, Soy, Shellfish$12.99GLUTEN-FREE
Viet Chicken Salad Goi Ga
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish$13.99GLUTEN-FREE
Gluten-Free Plant Based
Shaking Tofu Dau Hu Luc Lac
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy$13.99GLUTEN-FREE
Salt & Pepper Tofu Dau Hu Rang Muoi
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy$13.99GLUTEN-FREE
Lemongrass Tofu Dau Hu Xao Xa Ot
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish$13.99GLUTEN-FREE
Lúa Veggie Fried Rice Com Chien Chay
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame$12.99GLUTEN-FREE
Tofu & Vegetables Dau Hu Xao Rau Cai
VEGAN-Optional Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE OPTIONAL Allergy: Soy, Shellfish & Sesame$13.99GLUTEN-FREE
Veggie Medley Vermicelli Bun Xao Rau Cai
GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINO Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger Gluten-Free Sauce: Classic Chili Fish Sauce Allergy: Peanut, Sesame, Shellfish & Soy$13.99GLUTEN-FREE
Wok-tossed Tofu Vermicelli Bun Xao Dau Hu
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, Shellfish & Soy$14.99GLUTEN-FREEVeggie Medley Vermicelli Bun Xao Rau Cai
Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger (GF) GLUTEN-FREE Allergy: Peanut, Sesame, Shellfish, & Soy$13.99GLUTEN-FREEVEGAN-OPTIONALTofu Curry Dau Hu Xao Lan
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut & Soy$14.59VEGAN
Gluten-Free Rice Dishes
Beef & Vegetables Bo Xao Rau Cai
Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$16.59GLUTEN-FREE
Shrimp & Vegetables Tom Xao Rau Cai
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$16.59
Chicken & Vegetables Ga Xao Rau Cai
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame$15.99GLUTEN-FREE
Lemongrass Beef Bo Xao Xa Ot
44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro$15.99GLUTEN-FREE
Lemongrass Chicken Ga Xao Xa Ot
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro$14.99GLUTEN-FREE
Lemongrass Shrimp Tom Xao Xa Ot
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro$16.59GLUTEN-FREE
Shaking Beef Bo Luc Lac (6 oz)
Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$17.99GLUTEN-FREEShaking Chicken Ga Luc Lac
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Dairy & Shellfish$15.59GLUTEN-FREE
Shaking Shrimp Tom Luc Lac
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$16.59GLUTEN-FREE
Salt & Pepper Shrimp Tom Rang Muoi
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$16.59GLUTEN-FREECrispy Five-Spice Hen Ga Xoi Mo
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice. Dipping Sauce: Soy Ginger (GF) Allergy: Soy$13.99GLUTEN-FREEBeef Curry Bo Xao Lan
Premium Angus beef wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanut, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut & Soy$16.59GLUTEN-FREEChicken Curry Ga Xao Lan
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Soy$15.59GLUTEN-FREEShrimp Curry Tom Xao Lan
Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut, Shellfish, & Soy$16.59GLUTEN-FREECrispy Five-Spice Hen Ga Xoi Mo
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice. Dipping Sauce: Soy Ginger (GF) Allergy: Soy$13.99GLUTEN-FREE
Gluten-Free Phở Noodle Soups
Lúa Beef Soup Pho Bo
USDA beef stock with rice noodle and Premium Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN FREE Hosin Sauce To-go package is NOT GLUTEN-FREE Allergy: Cilantro$15.59GLUTEN-FREE
Lúa Chicken Soup Pho Ga
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN FREE Allergy: Cilantro$14.59GLUTEN-FREE
Lúa Shrimp Soup Pho Tom
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN FREE Allergy: Shellfish and Cilantro$15.99GLUTEN-FREE
Gluten-Free Vermicelli Bowls
Wok-tossed Premium Angus Seared Beef Bun Bo Xao
Wok-tossed Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Soy$15.99GLUTEN-FREE
Wok-tossed Admiral's Shrimp Bun Tom Xao
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish$16.59GLUTEN-FREE
Wok-tossed Lemongrass Chicken Bun Ga Xao
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish$14.99GLUTEN-FREE
Catering
Introduction Tray
Summer Spring Rolls (20)
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle. If 2 proteins selected, quantities will be 1/2 and 1/2. If 3 proteins selected, quantities will be 1/3 - 1/3 - 1/3.$68.00
Summer Spring Rolls (30)
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle. If 2 proteins selected, quantities will be 1/2 and 1/2. If 3 proteins selected, quantities will be 1/3 - 1/3 - 1/3.$103.00
Summer Spring Rolls (40)
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle. If 2 proteins selected, quantities will be 1/2 and 1/2. If 3 proteins selected, quantities will be 1/3 - 1/3 - 1/3.$137.00
Crispy Egg Rolls (25)
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$68.00
Crispy Egg Rolls (60)
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$164.00
Crispy Egg Rolls (75)
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$205.00
Crispy Egg Rolls (100)
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish$269.00
Coconut Sticky Rice (10)
Steamed and lightly pan seared coconut sticky rice GLUTEN FREE$28.00
Coconut Sticky Rice (15)
Steamed and lightly pan seared coconut sticky rice GLUTEN FREE$42.00
Crispy Vegan Rolls (25)
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$68.00
Crispy Vegan Rolls (60)
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$164.00
Crispy Vegan Rolls (75)
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$205.00
Crispy Vegan Rolls (100)
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy$269.00
Viet Dumpling Soup (regular)
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame$60.00
Viet Dumpling Soup (large)
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame$98.00
Viet Dumpling Soup (XL)
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame$145.00
Wok-tossed Veggies GF (regular)
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE$35.00
Wok-tossed Veggies GF (large)
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE$69.00
Wok-tossed Veggies GF (XL)
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE$139.00
Steamed Veggies (regular)
Steamed farm fresh vegetables GLUTEN FREE$35.00
Steamed Veggies (large)
Steamed farm fresh vegetables GLUTEN FREE$69.00
Steamed Veggies (XL)
Steamed farm fresh vegetables GLUTEN FREE$139.00
Salad Tray
Viet Chicken Salad (regular)
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish$85.00
Viet Chicken Salad (large)
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish$142.00
Viet Chicken Salad (XL)
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish$212.00
Tofu Viet Salad (regular)
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy$76.00
Tofu Viet Salad (large)
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy$132.00
Tofu Viet Salad (XL)
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy$198.00
Noodle Tray
Tofu Veggie Broad Noodle (Regular)
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, non-GMO preservative-free tofu, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$90.00
Tofu Veggie Broad Noodle (large)
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, non-GMO preservative-free tofu, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$153.00
Tofu Veggie Broad Noodle (XL)
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, non-GMO preservative-free tofu, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$228.00
Chicken Broad Noodle (Regular)
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$94.00
Chicken Broad Noodle (large)
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$159.00
Chicken Broad Noodle (XL)
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$237.00
Beef Broad Noodle (Regular)
Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$99.00
Beef Broad Noodle (large)
Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$169.00
Beef Broad Noodle (XL)
Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$252.00
Shrimp Broad Noodle (regular)
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$99.00
Shrimp Broad Noodle (large)
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles , bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$169.00
Shrimp Broad Noodle (XL)
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish$252.00
Shrimp Garlic Noodle (Regular)
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$99.00
Shrimp Garlic Noodle (large)
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$169.00
Shrimp Garlic Noodle (XL)
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish$252.00
Chicken Garlic Noodle (regular)
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage.$94.00
Chicken Garlic Noodle (large)
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage.$159.00
Chicken Garlic Noodle (XL)
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage.$237.00
Beef Rice Noodle (regluar)
Wok-tossed Premium Angus beef with wide rice noodles, snow pea tips, bean sprouts, onions, and minced ginger.$99.00
Beef Rice Noodle (large)
Wok-tossed Premium Angus beef with wide rice noodles, snow pea tips, bean sprouts, onions, and minced ginger.$169.00
Beef Rice Noodle (XL)
Wok-tossed Premium Angus beef with wide rice noodles, snow pea tips, bean sprouts, onions, and minced ginger.$252.00
Tofu Garlic Noodle (regular)
Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro VEGAN-Optional Allergy: Dairy, Egg, Gluten, & Shellfish$84.00
Tofu Garlic Noodle (large)
Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro VEGAN-Optional Allergy: Dairy, Egg, Gluten, & Shellfish$143.00
Tofu Garlic Noodle (XL)
Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro VEGAN-Optional Allergy: Dairy, Egg, Gluten, & Shellfish$213.00
Rice Tray
Lemongrass Chicken (regular)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Scallion Oil GLUTEN-FREE Allergy: Shellfish, Fish & Cilantro$90.00
Lemongrass Chicken (large)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Scallion Oil GLUTEN-FREE Allergy: Shellfish, Fish & Cilantro$152.00
Lemongrass Chicken (XL)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish, Fish & Cilantro$228.00
Shaking Chicken (regular)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Dairy & Shellfish$94.00
Shaking Chicken (large)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Dairy & Shellfish$159.00
Shaking Chicken (XL)
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Allergy: Dairy & Shellfish$237.00
Shaking Beef (regular)
Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$108.00
Shaking Beef (large)
Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$180.00
Shaking Beef (XL)
Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$270.00
Salt & Pepper Shrimp (regular)
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$99.00
Salt & Pepper Shrimp (large)
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$169.00
Salt & Pepper Shrimp (XL)
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish$252.00
Crispy Five-Spice Hen (regular)
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Soy$84.00
Crispy Five-Spice Hen (large)
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Soy$143.00
Crispy Five-Spice Hen (XL)
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Soy$213.00
Chicken Curry (regular)
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut$94.00
Chicken Curry (large)
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut$159.00
Chicken Curry (XL)
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut$237.00
Lúa Fried Rice Beef (regular)
Wok-tossed seasoned rice with 44 farms beef, egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame$97.00
Lúa Fried Rice Beef (large)
Wok-tossed seasoned rice with 44 farms beef, egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame$165.00
Lúa Fried Rice Beef (XL)
Wok-tossed seasoned rice with 44 farms beef, egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame$245.00
Lemongrass Tofu (regular)
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish$84.00
Lemongrass Tofu (large)
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish$143.00
Lemongrass Tofu (XL)
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish$213.00
Shaking Tofu (regular)
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: Scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy$84.00
Shaking Tofu (large)
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: Scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy$143.00
Shaking Tofu (XL)
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy$213.00
Salt & Pepper Tofu (regular)
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Scallion Oil Dipping sauce: Salt and Pepper Lime Allergy: Dairy$84.00
Salt & Pepper Tofu (large)
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Scallion Oil Dipping sauce: Salt and Pepper Lime Allergy: Dairy$143.00
Salt & Pepper Tofu (XL)
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Scallion Oil Dipping sauce: Salt and Pepper Lime Allergy: Dairy$213.00
Tofu Curry (regular)
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut & Soy$88.00
Tofu Curry (large)
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut$149.00
Tofu Curry (XL)
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut$222.00
Jasmine Rice (regular)
Soft and fluffy long-grain rice top with scallion oil.$19.00
Jasmine Rice (large)
Soft and fluffy long-grain rice top with scallion oil.$35.00
Jasmine Rice (XL)
Soft and fluffy long-grain rice top with scallion oil.$45.00
Shrimp Curry (regular)
Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor GLUTEN-FREE Allergy: Peanut, Shellfish, & Soy$99.00
Gluten-Free
Lemongrass Shrimp Tom Xao Xa Ot
$16.59
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro
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Lúa Viet Kitchen Locations and Hours
1215 N Durham Dr Suite A-100
Open nowCloses at 3:59AM
Lúa Viet Kitchen HEIGHTS
Open nowCloses at 9PM
